In an exciting new development for Hull’s bustling city centre, the K2 building is set to welcome a fresh and innovative dining destination this summer. The top floor and rooftop garden of K2, a spot previously occupied by The Junkyard Cafe Bar, will soon be home to SEBU, a family-run restaurant and cocktail bar.
SEBU promises an intriguing Filipino-Hispanic fusion menu of small plates and hearty dishes. The unique amalgamation of these cuisines will bring a captivating burst of flavours to the table, allowing diners to explore a novel and eclectic gastronomical journey.
The name ‘SEBU’ (pronounced ‘Seeboo’) might strike a chord with those familiar with the Philippine islands. Cebu, known for its rich culinary heritage and diverse flavours, is an exciting nod to the food culture SEBU aims to offer. The blending of these distinct Filipino elements with Hispanic influences promises an engaging, multicultural dining experience.
In addition to its enticing menu, the setting of SEBU will take full advantage of the K2 building’s panoramic vistas. Enjoying a refreshing cocktail or a succulent dish while soaking in the city’s skyline from the rooftop garden was one of Junkyard’s best features, and we can’t wait for the opportunity to experience it again.
The closure of The Junkyard Cafe Bar earlier this year left a void in the K2 building, but the upcoming opening of SEBU signifies a fresh start. It’s a testament to the resilience and innovative spirit of Hull’s local businesses, proving that even in times of change, the city’s hospitality scene continues to evolve and thrive.
Though the exact opening date remains undisclosed, their newly created social media pages have been teasing a Summer opening for a while now. With the promise of a unique blend of cuisines, an enchanting location, and the charm of a family-run establishment, SEBU is positioning itself as a must-visit destination for both locals and tourists.
As we eagerly await more details about SEBU, we extend our best wishes to the family behind this venture. Their passion and dedication to bringing a unique concept to Hull’s restaurant scene are truly commendable, and we look forward to stopping in and trying it out when the doors open to welcome the first diners to this new and exciting culinary hotspot.
Stay tuned for more updates (and a Hull Eats!) on SEBU’s grand opening this summer.